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Weber SmokeFire EX4 Gen 2 24-Inch Wi-Fi Pellet Grill

The 200-600F temperature range of the Weber SmokeFire EX4 Gen 2 WiFi-Enabled Pellet Grill gives it the versatility to sear, smoke, bake, and everything in between. Whether you’re craving a juicy steak, BBQ ribs, pulled pork, pizza, burgers, or dessert, it’s the only grill you need to do it all. With Weber Connect, perfecting any dish has never been easier. It’s a step-by-step grilling assistant, built into the grill, that sends notifications on everything from when it’s time to flip & serve to a food readiness countdown.

Key Features:
  • Total Grilling Area: 672 Sq. Inches
  • Hopper Capacity: 22 lbs
  • Max. Temperature: 600 F


Out of stock
SKU WG-22510201


Discover the SmokeFire difference with the all-new, updated SmokeFire EX4 Gen 2 from Weber. With a DC-powered engine designed for a temperature range of 200-600 degrees Fahrenheit, the Weber SmokeFire pellet grill has the ability to sear, smoke, bake, and everything in between. Weber Connect makes grilling easier than ever. The easy-to-read, weather-resistant LCD display shows each notification as well as time, temperature, and controller output. All of these readouts are also available on the Weber Connect smartphone app, which you can also use to control the temperature of SmokeFire pellet grills, and it features new updates to the software and firmware to include the SmokeBoost feature right out of the box.

The Weber SmokeFire stands out even more in the pellet grill industry because it is made in America using globally sourced components. The large hopper can hold 22 pounds of pellets at a time, perfect for all-day smoking. And if you are running low on fuel, the Weber Connect app will send a notification so you have time to grab another bag of pellets. The auger is inclined and runs at a variable speed to prevent jams. When you want even more wood fired taste, you can use the SmokeBoost feature to enhance the flavor of your food. That flavor can be achieved across the 672 square inches of cooking space on the SmokeFire EX4 Gen 2, which has a dual-level cooking surface made from plated steel.

The body of the grill, meanwhile, is built with porcelain-enameled steel that is easy to clean and designed to last. Additionally, even heat distribution is never a problem on Weber SmokeFire grills because of the Flavorizer bars and porcelain-enameled heat distribution plate that help prevent hot and cold spots. You can take your cook to the next level with a water pan and rack (sold separately) that sit on top of the Flavorizer bars so you can grill without sacrificing valuable cooking space.

Cleaning the SmokeFire pellet grill is similarly simple thanks to the easy-clean system that directs ash and grease into a removable drawer. In addition to withstanding the elements, the Weber exclusive porcelain-enameled finish helps retain heat to keep your grill at precise temperatures. These grills feature a large stainless steel side table with tool hooks plus a heavy-duty steel cart frame with four swivel casters, two of which can be locked. This new and improved generation also includes a hopper slide to assist the flow of pellets with a steeper angle, a welded chute for decreasing temperature fluctuations and mid cook interruptions, two (2) extra glow plugs for future use, and two (2) meat probes for more accurate temperature readings.

CA Residents: Prop 65 WARNING


Weight 156 lbs
Dimensions 43 × 33 × 47 in

Weber Grills

Fuel Type




External Material

Porcelain Coated Steel

Cooking Grate Material

Plated Steel

Cooking Grid Dimensions

23.5 x 17.25"

Main Grilling Area

432 Sq. Inches

Secondary Grilling Area

240 Sq. Inches

Total Grilling Area

672 Sq. Inches

Hopper Capacity

22 lbs

Max. Temperature

600 F


SmartPhone App

Overall Width

42 – 48 Inches



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