Whether for family BBQs in the backyard, competitions or anything in between, the Smokin Brothers families have designed their grills to take your grilling to a new level. Smokin Brothers Wood Pellet Grills are manufactured in Southeast Missouri and designed to provide consistent cooking every time. All Smokin Brothers grills cook with indirect heat to prevent flare ups. Each grill comes complete with a drip pan to catch the grease and a convection fan to circulate air around the food, eliminating the need for a rotisserie. The digital thermostat control maintains a constant temperature of 180 to 375 degrees on its low setting and provides an optional high setting for temperatures above 400 degrees. Simply plug in your Smokin Brothers grill, set your temperature as needed and let the grill do the rest.
CA Residents: Prop 65 WARNING