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Killer Hogs Mississippi White Sauce is a creamy, tangy, BBQ sauce with a lot of Southern Flavor. White BBQ sauces started in Alabama, but were perfected in Mississippi. This sauce is especially great on chicken, but loved on pulled pork, seafood, beef & even as a pizza sauce.
Killer Hogs Vinegar Sauce offers sweet and tangy flavors with a kick of heat at the end. Inspired by roots in West Tennessee barbecue, this barbecue sauce is a classic blend of vinegar and tomato. This sauce has a thin consistency making it great as a basting sauce or a mixing sauce.
Killer Hogs The BBQ Sauce was created as a competition-style barbecue sauce to greet your taste buds with some heat and finish off with sweet and tangy flavors. The BBQ Sauce offers a thick consistency making it perfect for competition and backyard barbecue.
Only 6 Left
Killer Hogs Garlic Pepper Hot Sauce brings the heat of the South to your mouth with has just the right kick. Perfect for adding a spicy touch to everything you eat, this sauce is comprised of aged red peppers specially blended with tangy vinegar and hints of garlic to create the best-tasting hot sauce around. Don’t worry, this hot sauce isn’t so hot that you can’t enjoy it. It’s just the right amount of heat to add that kick of spice to your food.